African Food and Art

This blog explores the wisdom of African proverbs, the depth of folklore, the beauty of art, the stories of history, and the flavors of timeless African food recipes.

Kebbi African Green Hot Pepper Sauce

Kebbi African Green Hot Pepper Sauce

Kebbi African Green Hot Pepper Sauce

African Recipes by

Kebbi African green hot pepper sauce is a spicy African hot sauce recipe used as a topping for vegetables, French fries, beans, meat seafood, and anything that needs an extra kick.

Prep time: Cook time: Total time:

Kebbi African Green Hot Pepper Sauce

 Ingredients     


2 minced any type of hot green pepper     

3/4 cup olive oil

1 teaspoon minced garlic

1/4 cup white vinegar

¼ teaspoon salt

1 bunch green onions chopped

1 teaspoon green peppercorns

2 teaspoon ground onion powder


Directions

Combine all ingredients in a saucepan over medium-high heat and cook 5 minutes. Pour sauce into prepared heatproof jars and use on seafood, meats, vegetable dishes, beans, French fries and anything that needs an extra kick.

Week’s Best African Culture Posts

Kru Tribe Fine Boy Tradition

What is the difference between ugali and fufu

Berbere Spice Popcorn Topping Recipe

Keto Moroccan Dinner Cooked Slowly