Smart Shopping Tips for Wine Newbies
How to Pick the Perfect South African Red Wine at the Grocery Store
Standing in front of a wall of wine bottles can be overwhelming, but South African wines are a fantastic choice if you're looking for a bold, flavorful red that offers incredible quality at great value. Whether you enjoy full-bodied Cabernet, spicy Shiraz, or the uniquely South African Pinotage, this guide will help you confidently choose the right bottle.
Different Grapes, Different Flavors
Chardonnay, Pinotage, and Merlot are all fancy words for specific types of grapes, which are the foundation of all wines. Think of grapes like different kinds of apples – each has its own unique flavor. Chardonnay is a white grape known for its versatility, while Pinotage is a red grape unique to South Africa, known for its bold and smoky character.
Merlot is another red grape, often used to create blends, where different grape varieties are mixed to achieve a desired flavor profile. Just like a chef combines ingredients in a recipe, winemakers blend grapes to create complex and interesting wines. Other examples of grapes include Cabernet Sauvignon, Sauvignon Blanc, and Riesling. Each of these grapes contributes its own special something to the final wine, making the world of wine a delicious and diverse place to explore
Which South African Red Wine Should You Choose?
Cabernet Sauvignon & Bordeaux-Style Blends (Stellenbosch, Paarl)
If you like: Bordeaux (France) or Napa Valley Cabernet
Taste Profile: Dark fruit (blackcurrant, plum), cedar, spice, firm tannins
Best With: Steak, lamb, aged cheeses
Beginner-Friendly Picks:
Meerlust Rubicon – Classic Bordeaux-style blend with elegance
Rust en Vrede Cabernet Sauvignon – Rich, structured, and age-worthy
Kanonkop Paul Sauer – A world-class blend, deep and refined
Shiraz/Syrah (Swartland, Stellenbosch, Paarl)
If you like: Northern Rhône Syrah or Australian Shiraz
Taste Profile: Blackberries, pepper, smoky spice, rich and bold
Best With: BBQ, spicy dishes, grilled meats
Beginner-Friendly Picks:
Boekenhoutskloof Syrah – Smooth, spicy, and balanced
Mullineux Syrah – Rich, full-bodied with dark fruit and pepper notes
Rust en Vrede Syrah – Deep, dark, and bold with a long finish
Pinotage (Unique to South Africa)
If you like: Earthy, smoky reds with bold fruit flavors
Taste Profile: Dark berries, coffee, tobacco, slight smokiness
Best With: Burgers, roasted meats, hearty stews
Beginner-Friendly Picks:
Beyerskloof Pinotage – Smooth, fruity, and easy-drinking
Kanonkop Pinotage – A benchmark Pinotage, deep and complex
Diemersfontein Pinotage – Noted for its coffee-chocolate notes
What Makes Pinotage Special?
Pinotage is South Africa’s signature grape, created in 1925 by crossing Pinot Noir (known for elegance) with Cinsault (Hermitage) (known for robustness). This results in a wine that is bold, fruit-forward, and smoky, unlike anything else in the world.
Other South African Red Wines to Try
Merlot – Soft, smooth, and fruit-forward (Pairs with pasta and soft cheeses)
Petit Verdot – Deep, floral, and structured (Often blended for boldness)
Cinsault – Light and fruity, great for warm weather
Key South African Wine Regions and What They Offer
Stellenbosch (The Heart of South African Wine)
Best for Cabernet Sauvignon, Bordeaux-style blends, and Shiraz
Produces full-bodied, structured wines with great aging potential
Swartland (Bold, Wild, and Flavorful)
Known for Shiraz, Grenache, and Rhône-style blends
Wines tend to be ripe, spicy, and intensely flavored
Franschhoek (French Influence and Elegant Wines)
Great for Cabernet, Syrah, and red blends
Wines have refined acidity and excellent balance
Constantia (Cool Climate and Historic Vineyards)
Famous for elegant, Old-World-style reds
Also known for high-quality sweet wines
What About South African Rosé?
If you love fresh, fruity wines, South African rosé is a must-try. Many are made from Pinotage, Cabernet Sauvignon, or Grenache, offering flavors of strawberries, watermelon, and citrus.
Best Picks:
Warwick First Lady Rosé – Dry, fresh, and easy-drinking
Mulderbosch Cabernet Sauvignon Rosé – Crisp with bright red fruit notes
Diemersdal Pinotage Rosé – Fruity, floral, and refreshing
Quick Wine Shopping Tips for Beginners
Look for Stellenbosch or Swartland—these regions produce top-quality reds.
For a safe bet, go for a Cabernet Sauvignon blend—it’s crowd-pleasing and versatile.
Pinotage is uniquely South African. If you’re feeling adventurous, try it.
If you enjoy spicy wines, pick a Shiraz from Swartland—bold and full of character.
South African red wines combine Old World elegance with New World fruitiness, making them some of the best-value wines on the market. Whether you're sipping a bold Cabernet blend, a smoky Pinotage, or a spicy Shiraz, you are in for a treat.